Good morning here we will give you a recipe tumis pakcoy ayam which is delicious The way making it is very very easy. You just need to be careful to get results from tumis pakcoy ayam which has aroma and taste that can evoke our tastes.

So that the result of tumis pakcoy ayam, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare tumis pakcoy ayam the delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required in prepare

1. Prepare 250 gr fillet ayam,iris
2. Use Bumbu marinasi ayam:
3. Prepare 1 btr telur
4. Prepare 1 sdm tepung bumbu
5. Use Bahan lainnya:
6. Prepare 2 bh pakcoy,iris
7. Prepare 1/2 sdt garam
8. Prepare 1/2 sdt kaldu jamur
9. Prepare 1/4 sdt merica
10. Prepare 1 sdm gula pasir
11. Prepare 1 sdm saus tiram
12. Prepare 1 sdm minyak wijen
13. Use Taburan:
14. Prepare Bwg pth goreng

Selanjutnya, masukkan pakcoy dan sisa bahan-bahan yang ada. Ini buatnya simpel banget tapi selalu jadi favorit di rumah. Hampir selalu kalo punya pakcoy di masaknya kaya begini😍 Dengan memakai Cookpad, kamu menyetujui Kebijakan Cookie dan Ketentuan Pemakaian. Registrasi sekarang dan jelajahi dunia penuh cita rasa!

How to cook Tumis Pakcoy Ayam:

1. Lumuri ayam dgn bumbu marinasi.Aduk rata.Panaskan sedikit minyak,masak ayam hingga kedua sisinya matang
2. Masukkan pakcoy + bumbu2.Tes rasa.Masak hingga matang
3. Terakhir taburi dgn bwg pth goreng
4. Done and ready to serve!

Tumis bawang putih dan bawang bombay sampai harum. Tambahkan saus tiram, garam, dan merica bubuk. Panaskan minyak goreng dan minyak wijen dalam wajan. Tambahkan kaldu ayam, garam dan merica. Masak hingga mendidih dan sayur matang.

how is this? Easy isn’t it? That’s the prepare tumis pakcoy ayam that you do at home. Congratulations enjoy