I will provide inspiration You are are looking for a banana bread recipe that is steady and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of banana bread, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to processing and serving it. No need be confused if want to prepare banana bread delicious as long as you know the technique then this dish is can become a treat that is very special.

Ingredients and seasonings required in prepare

1. Prepare 3 very ripe bananas
2. Use 1/3 cup melted butter
3. Use 1 teaspoon baking soda
4. Use 1/4 teaspoon salt
5. Prepare 3/4 cup brown sugar
6. Take 1 large egg beaten
7. Take 1 teaspoon vanilla extract
8. Prepare 1 1/2 cup white flour

The yellow peels should be at least half browned, and the bananas inside squishy and browning. Add flour and soda, stirring just until combined. Remove odd pots and pans from oven. Sift together flour, soda and salt.

Step by step to make Banana Bread:

1. Preheat oven to 350 and butter a 4x8 loaf pan
2. Mash banana and add melted butter
3. Mix in baking soda, salt, brown sugar, egg, vanilla extract and flour
4. Put into loaf pan and bake for 50-60 minutes
5. Done and ready to serve!

In a large bowl, whisk together flour, sugar, baking soda, and salt. In a medium bowl, whisk together banana, melted butter, eggs, and vanilla. Fold banana mixture into flour mixture until just combined. Once the skins start to develop freckles and the fruits are just a little too soft for pleasurable snacking, then it's banana bread time. Beat butter and sugar at medium speed with an electric mixer until light and fluffy.

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