Easy Steps to Make Mom's Banana Bread the So Delicious Appealing

Easy Steps to Make Mom's Banana Bread the So Delicious Appealing

  • Duckerella
  • Duckerella
  • Dec 18, 2021

I will provide inspiration You are are looking for a mom's banana bread recipe that is steady and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of mom's banana bread, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want to prepare mom's banana bread delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings used in make
  1. Prepare Cream Together:
  2. Use 4 oz butter
  3. Take 8 oz sugar
  4. Use 1 tsp vanilla
  5. Take Fruit Mixture:
  6. Use 1/2 tsp salt
  7. Prepare 1 tsp soda
  8. Prepare 3 bananas, browned
  9. Use Wet:
  10. Prepare 2 eggs
  11. Prepare 1/4 c sour cream
  12. Prepare Dry:
  13. Prepare 11 oz flour
  14. Prepare Optional:
  15. Prepare 1/2 cup chopped walnuts
  16. Prepare 2 c chocolate chips
  17. Prepare 1 t cinnamon
  18. Prepare 1/4 t cloves

Alternately add the dry mixture to the creamed butter mixture as well as the milk & mashed bananas. Mash the bananas in a bowl. Whisk the eggs in a separate bowl. Mix in the butter, sugar, and eggs with the mashed bananas.

How to make:process Mom's Banana Bread:
  1. Set oven to 350 F.
  2. Measure all ingresients
  3. Cream together sugar, vanilla, salt and butter until fluffy. ~3 minutes!
  4. Add soda to the bananas separately. Then, add this into the mix
  5. Add sour cream, and one egg at a time. Mix until just combined.
  6. Add flour in small increments until fully incorporated. Should be thick and slightly tacky
  7. Optional, mix in the walnuts by hand
  8. Grease pan and bake. Bake times vary depending upon pan.
  9. Bundt pan = 35 to 40 minutes. ****Mini loaf pans = 22 minutes. ****Mini muffin pan = 15 minutes.
  10. Eat and enjoy! Please share pictures 😀
  11. Done and ready to serve!

Gradually mix in the flour and baking powder. Nutrition Facts Place bananas in warm areas such as near a heater or above your refrigerator. Bananas are ready to use when brown spots begin to form on the peel. If they are in a bunch, do not separate them. You can add an apple to the bag to speed up the process.

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