Good morning here me will give you a recipe pokcoy siram bakso ayam saus tiram which is delicious The way making it is very not too difficult. You just need to be careful to get results from pokcoy siram bakso ayam saus tiram which has aroma and taste that can evoke our tastes.

So that the result of pokcoy siram bakso ayam saus tiram, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare pokcoy siram bakso ayam saus tiram the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings required in prepare

1. Prepare 2 ons pokcoy
2. Use 10 biji bakso ayam (bebas merek apa aja)
3. Take Bumbu
4. Use 3 siung bawang merah
5. Take 2 siung bawang putih
6. Use 2 buah cabe merah
7. Prepare 10 buah cabe rawit (boleh lebih kalau mau pedas)
8. Prepare Secukupnya Garam, gula, dan kaldu jamur
9. Take Secukupnya saus tiram
10. Prepare Secukupnya minyak untuk menumis

Tumis bawang putih dan bawang merah, masukkan jamur. Tuang saus tiram, kecap manis, kecap asin, garam dan gula. Masukkan lada dan minyak wijen, aduk rata. Cara membuat : Bersihkan pokcoy, rebus dengan sedikit garam hingga matang (sesuaikan).

Steps to make Pokcoy siram bakso ayam saus tiram:

1. Cuci bersih pokcoy per lembar gak usah dipotong, setelah itu rebus sampai layu lalu tiriskan airnya
2. Iris bakso ayam tipis-tipis
3. Ulek cabe merah, cabe rawit, garam dan duo bawang hingga halus lalu tumis hingga harum lalu masukkan kaldu jamur dan gula tes rasa setelah itu masukkan bakso yg sudah diiris tadi setelah bumbu tercampur balurkan di atas pokcoy yg sudah direbus td selesai sajikan
4. Done and ready to serve!

Cuci bersih dan cincang ayam, tiriskan. Kemudian aduk lagi lalu tuang air secukupnya. Selamat datang di channel youtube Bakul Bu Gun. Di video kali ini Bu Gun mau bagi resep Pokcoy Siram Aya. Demikian cara memasak Pokcoy Siram Ayam Saus Tiram yang bisa Anda coba dan praktekkan di rumah masing-masing.

I say thank you for reading the recipe that we convey on here. hope we Good luck!