Easy Way Make #149 Bomboloni filling Coklat metode All in One the  Makes Drooling Makes you drool

Easy Way Make #149 Bomboloni filling Coklat metode All in One the Makes Drooling Makes you drool

  • Reka
  • Reka
  • Dec 6, 2021

Good morning here we will give you a recipe #149 bomboloni filling coklat metode all in one which is delicious The way preparing it is very easy. You just need to be careful to get results from #149 bomboloni filling coklat metode all in one which has aroma and taste that able evoke our tastes.

So that the result of #149 bomboloni filling coklat metode all in one, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare #149 bomboloni filling coklat metode all in one delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required in prepare
  1. Use Bahan :
  2. Prepare tepung terigu protein sedang
  3. Take ragi instan
  4. Prepare air
  5. Prepare kuning telur
  6. Prepare gula pasir
  7. Take margarin
  8. Take Bahan filling :
  9. Use tepung terigu
  10. Prepare gula pasir
  11. Take air
  12. Prepare dcc
  13. Use margarin
Steps to make #149 Bomboloni filling Coklat metode All in One:
  1. Untuk bomboloni nya : Dalam wadah, campur tepung terigu, ragi instan, dan gula pasir, Aduk rata menggunakan sendok. Lalu tambahkan air dan kuning telur, aduk rata hingga bergerindil.
  2. Lalu mulai mikser hingga setengah kalis.
  3. Saat adonan mulai terlihat halus dan tidak bergerindil lagi, masukkan margarin. Lalu mikser lagi hingga kalis atau lebih baik kalis elastis.
  4. Tutup adonan menggunakan plastik atau lap bersih. Profing selama 1 jam.
  5. Setelah 1 jam, buka adonan, kempiskan, potong-potong seberat 25-35gr sesuai keinginan.
  6. Bentuk bulat, lalu profing lagi selama 10-15menit atau hingga adonan terasa ringan ketika diangkat.
  7. Goreng donat menggunakan minyak panas dan api kecil, aduk satu kali agar tidak berminyak dan muncul White Ring. Angkat, biarkan dingin.
  8. Untuk pembuatan filling coklat nya : campur tepung terigu, air dan gula, aduk hingga rata. Baru masukkan dcc. Lalu masak dengan api kecil hingga dcc larut. Matikan api. Masukkan margarin. Aduk hingga rata. Filling siap digunakan🤗
  9. Penyelesaian penyajian : Lubangi tengah donat menggunakan sedotan ukuran besar sambil sedikit diputar, lalu beri filling.
  10. Boleh juga di beri taburan gula halus atau dusting donat.
  11. Bomboloni filling coklat siap disajikan. Selamat mencoba❤️
  12. Done and ready to serve!

how is this? Easy isn’t it? That’s the prepare #149 bomboloni filling coklat metode all in one that you practice at home. Congratulations enjoy