Good afternoon, are you you are looking for a recipe breakfast muffins interesting How to make it not hard. You just need to be careful, you will definitely get breakfast muffins which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of breakfast muffins, first from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want to prepare breakfast muffins good as long as you know the trick then this dish is able become a dish that is very special.

Ingredients and seasonings required for prepare

1. Prepare 1 bag shredded hashbrowns (I used Simply potatoes)
2. Use 1 yellow onion sliced
3. Prepare 1/2 a green pepper, diced
4. Use 1 can green chilies
5. Prepare 5 frozen breakfast sausage links
6. Prepare Olive oil
7. Prepare 1 tbs minced garlic
8. Prepare S&p to taste
9. Use 1/2 bag if shredded cheddar cheese
10. Prepare 2 eggs whisked
11. Use Toppings
12. Prepare Sourcream
13. Take Shredded cheese
14. Prepare Avocado

Spray muffin tins with Cooking spray. Stir in Milk, oil and Bisquick until moistened. Stir in rest of ingredients reserving some cheese to sprinkle on tops of muffins. Divide batter into tins, sprinkle with cheese.

How to make:process Breakfast muffins:

1. Preheat oven to 375. Pour olive oil in pan over medium heat. Add bag of shredded hashbrowns. Follow instructions on bag(cook 6-7 min, flip add more olive oil cook 6-7min). Once cooked add to mixing bowl. In same pan add a little more olive oil. Add green pepper, onion, garlic & sausage. Once onions & peppers are done add everything except sausage to bowl. (The sausage needs to be cooked a bit longer). Once sausage is cooked cut into bite size pieces using spatula. Add to bowl.
2. Add can of green chilies, shredded cheese & salt & pepper. Mix. Add beaten egg & mix.
3. Place mixture into a greased muffin tin. Push mixture down, this will fit perfectly into a 12 muffin tin. Bake for 27 min, then broil for 1 minute. Let sit 5 minutes. I used the back of a fork to remove muffin & place on plate. Add toppings, enjoy!
4. Done and ready to serve!

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me, the simple preparation of Breakfast muffins above can help you prepare servings that are delicious for family/friends Congratulations enjoy