I will provide inspiration You are are looking for a potluck chili con carne recipe that is steady and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of potluck chili con carne, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want prepare potluck chili con carne delicious as long as you know the technique then this dish is can become a treat that is very special.

Ingredients and seasonings used in make

1. Prepare 40 grams extra virgin olive oil
2. Prepare 790 grams diced onion
3. Use 1530 grams organic ground beef
4. Prepare 10 grams garlic
5. Prepare 360 grams green bell pepper
6. Prepare 1 dash salt
7. Prepare 1 dash pepper
8. Use 4190 grams chopped peeled tomatoes
9. Use 36 grams spice mix
10. Take 10 bay leaf
11. Use 981 grams rinsed kidney beans
12. Prepare 862 grams corn

Turn the slow cooker on low and go about your business for the day. That's part of the beauty of a slow cooker. Hereof, what should I bring to a chili potluck? Best Side Dishes for Chili Butter than a Blanket.

Steps to cook Potluck Chili con Carne:

1. Oil into large pot
2. Heat up oil in pot
3. Chop 4 large onions e.g. in Thermomix (=TMX) at speed 5 for 5sec
4. Add chopped onion to pot
5. Brown onion
6. Onions in ring towards sides of pot
7. Add meat in small portions till brown, then add more
8. Mix meat and onion well
9. Chopped 4 green peppers and ca. 8 garlic cloves to meat
10. Stir and turn heat to upper medium
11. Season meat with salt and pepper
12. Add tomatoes and stir. Heat down to lower medium
13. add spice mix = paprika, oregano, chili, parsley, cilantro
14. let simmer while rinsing kidney beans and corn
15. Add beans and corn
16. Simmer for 1 hour
17. Tabasco for extra spiciness, don't overdue! preferably individually in bowl
18. Done and ready to serve!

Ultimate Chili Con Carne Heat a large dutch oven over medium heat. Add olive oil, celery, onion, and bell pepper. Saute five minutes until the vegetables begin to become tender. Break up and cook until browned. Drain excess oils if desired and return to the pot if desired.

how ? Easy isn’t it? That’s the make potluck chili con carne that you do at home. Good luck!