Good afternoon, are you you are looking for a recipe spicy sausage and lentil casserole delicious How to make it not too hard. You just need to be careful, you will definitely get spicy sausage and lentil casserole which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of spicy sausage and lentil casserole, first from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want prepare spicy sausage and lentil casserole good as long as you know the trick then this dish is can be a dish that is very special.

Ingredients and seasonings required in prepare

1. Prepare 8 spicy sausages, as good quality as you can get
2. Prepare 3 large white onions
3. Use 4 garlic cloves
4. Use 5-6 white potatoes
5. Prepare 2 red bell peppers
6. Take 250 g red lentils
7. Take 900 ml hot water
8. Use 1 knorr vegetable stock pot, or 2 vegetable stock cubes
9. Prepare 1 (200 g) tin chopped tomatoes
10. Use Tomato puree or tomato ketchup
11. Prepare Salt
12. Prepare Ground black pepper
13. Prepare Paprika (not smoked)
14. Prepare Chilli flakes
15. Prepare Dried mixed herbs

Stir to coat in onion mixture. Method: Heat the oil in large flat casserole dish. Add the onions and a tsp of sea salt. Add pork sausage to a skillet over medium-high heat.

How to make Spicy Sausage and Lentil Casserole:

1. Heat a large non-stick frying pan on a high heat with some oil. Fry the sausages until brown all over. Then cut them into pieces and set aside.
2. Put some oil in a large pot. Roughly chop the onions and crush the garlic cloves. Put them in the pot and fry for 2-3 mins or until the onion starts to soften.
3. Peel the potatoes and chop them into medium sized pieces. The larger you chop them the longer they'll take to cook, so don't make them too big. Roughly chop the peppers. Add both the potatoes and peppers to the pot and mix well.
4. Add 1/2tsp salt, 3 healed tsp paprika, 1-2 tsp chilli flakes, 3tsp dried mixed herbs, 2 heaped tsp ground coriander, 1 heaped tsp ground cumin, 1 heaped tsp onion powder and 2tsp ground black pepper to the pot. Mix well.
5. Add the chopped tomatoes and a generous squeeze of tomato paste/ketchup. Mix well. The add the water, stock pots/cubes and sausages. Mix well again.
6. Add the lentils to the pot and mix well again. Then put the lid on the pot. Turn it down to a low heat, if you haven't already.
7. Simmer for 90 mins, or until the potatoes and lentils are soft. Serve in bowls.
8. Done and ready to serve!

Brown the sausage and break it up into pieces with your spatula or wooden spoon. Add the onion and cook until just softened (you don't need to cook fully). Remove from heat add to your slow cooker. Add the sweet potatoes, celery, lentils, and chicken stock to the slow cooker. In skillet cook sausage and onion until meat is lightly browned.

how ? Easy isn’t it? That’s the make spicy sausage and lentil casserole that you do at home. Good luck!