Good afternoon here we will give you a recipe banana-chia pudding which is delicious The way preparing it is very easy. You just need to be careful to get results from banana-chia pudding which has aroma and taste that can evoke our tastes.

So that the result of banana-chia pudding, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare banana-chia pudding delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for make

1. Prepare 2 bananas (mashed)
2. Use 1/3 cup almond milk
3. Use 3 tbsp chia seeds
4. Prepare 1/2 tsp vanilla
5. Prepare 1 tsp lemon juice

And each of these chia seed pudding recipes are great for breakfast, but also can be enjoyed as a balanced, high protein snack. Whenever I'm in a breakfast rut, I turn to chia. In the bowl of a food processor or in a blender, combine bananas and coconut milk and pulse until smooth. Pour banana mixture into a quart sized bowl (make sure to use a silicone spatula to scrape out everything) and mix in the cinnamon, salt, and chia gel.

How to make:process Banana-Chia Pudding:

1. Mix the mashed bananas, almond milk, chia seeds, vanilla, and lemon juice together.
2. Refrigerate the mixture for at least 1.5 hours or overnight. This allows the chia seeds to form a pudding-like texture.
3. Serve cold with whipped cream and vanilla wafers.
4. Done and ready to serve!

This Banana Chia Pudding is wonderful for banana loving connoisseurs! In a medium bowl, add banana and chia seeds. Mash with a fork until well combined. Add milk and vanilla extract; whisk until well mixed and no lumps appear. Pour half into a glass container and cover.

relatives or to be inspiration for you who want to do culinary business. Good luck!