Good morning here we will give you a recipe bombolini 1/4 resep which is delicious The way making it is very easy. You just need to be careful to get results from bombolini 1/4 resep which has aroma and taste that can evoke our tastes.

So that the result of bombolini 1/4 resep, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare bombolini 1/4 resep delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required for make

1. Take Tepung Protein Tinggi
2. Prepare RAGI
3. Prepare cairan (saya 32 gr susu cair+23 air biasa)
4. Take gula halus
5. Prepare kuning telur
6. Prepare blueband (pake wisjman jg ok)
7. Prepare garam
8. Prepare Filling
9. Prepare Nutella, boleh jg jam/custard sauce sesuai selera aja

Cara Membuat Donat Bomboloni Campur tepung terigu, air, ragi, margarin, gula, dan kental manis. Tanda adonan kalis saat adonan dilebarkan bisa sangat tipis. Diamkan adonan selama satu jam sampai mengembang. Campur terigu, gula dan ragi aduk rata.

Step by step to make Bombolini 1/4 resep:

1. Uleni semua bahan kecuali mentega&garam (susu jangan masuk semua, sisain sedikit)
2. Sampai tercampur rata, masukkan mentega&garam. Uleni sampai kalis elastis.
3. Masukkan sisa susu (kalau masih bisa) uleni lagi.
4. Timbang adonan @30 gr, jadi 8-9.. Bulatkan lalu diamkan 15 menit.
5. Lalu pipihkan, proofing lagi kira-kira 45 menit - 1 jam.
6. Goreng dengan minyak banyak dan api kecil sampai kecoklatan, balik 1x supaya dapat white ring.
7. Diamkan, lubangi pakai sumpit lalu isi dengan filling.
8. Done and ready to serve!

Uleni sampai kalis, setelah itu masukkan mentega dan garam. Yuk hadirkan cemilan untuk keluarga dengan inpirasi resep Bombolini. Place flours, sugar, instant yeast, vanilla bean seeds, zest of your choice and salt in a large bowl. Make a well in the centre; pour in the warm milk. Fry the bomboloni a few at a time, making sure to not crowd the pan.

how is this? Easy isn’t it? That’s the prepare bombolini 1/4 resep that you try it at home. Good luck!