Recipe Kiwi chia pudding the Can Spoil the Tongue Delicious

Recipe Kiwi chia pudding the Can Spoil the Tongue Delicious

  • Gouri Basak Ghosh
  • Gouri Basak Ghosh
  • Nov 26, 2021

Good morning here we will give you a recipe kiwi chia pudding which is delicious The way preparing it is very easy. You just need to be careful to get results from kiwi chia pudding which has aroma and taste that can evoke our tastes.

So that the result of kiwi chia pudding, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare kiwi chia pudding the delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required for prepare
  1. Take 1 cup almond milk
  2. Take 1/4 cup chia seeds
  3. Use 8-9 almonds roast and blend to powder
  4. Prepare 1 tsp maple syrup
  5. Take 1 tsp vanilla extract
  6. Prepare 2 kiwi blend to puree
  7. Prepare As needed kiwi slices
  8. Prepare 6-7 dates chopped

An easy and quick recipe that will give you energy. Make it vegan by replacing the milk by a vegetal one and milk by agave syrop. - Recipe Snacks : Chia. Combine chia seeds, milk, and protein powder in a jar or glass bowl. Chill in the fridge for at least one hour or for best results - overnight.

Instructions to make Kiwi chia pudding:
  1. Mix chia seeds and almond powder with milk at room temperature in a bowl or mould.
  2. Add maple syrup, vanilla extract and mix softly.
  3. Now cover with aluminium foil and put into refrigerator for overnight. Next morning chopped some dates. Demould pudding, add chopped dates, kiwi puree and kiwi slices.
  4. Served chilled.
  5. Done and ready to serve!

Once out of the fridge give it a good stir, making sure you have a thick gel-like consistency. Place three peeled kiwis in a blender or food processor and blitz until pureed. Ajouter le miel puis les graines de chia et remuer le tout. Laisser reposer une nuit au frais. Puis, à l'aide d'un emporte pièce, faire des formes avec les rondelles.

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