Easy Way Prepare Sambal Goreng Ati Ampela Dan Petai the  Makes Drooling Perfect

Easy Way Prepare Sambal Goreng Ati Ampela Dan Petai the Makes Drooling Perfect

  • mala Sari
  • mala Sari
  • Oct 27, 2021

Good morning here me will give you a recipe sambal goreng ati ampela dan petai which is interesting The way making it is very not too difficult. You just need to be careful to get results from sambal goreng ati ampela dan petai which has aroma and taste that can evoke our tastes.

So that the result of sambal goreng ati ampela dan petai, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare sambal goreng ati ampela dan petai delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings required for prepare
  1. Take 500 gr ati ampela (rebus,potong sesuai kecil)
  2. Prepare 20 rawit
  3. Prepare 3 buah petai (kupas,belah 2)
  4. Take 3 sdm kecap manis, 1 sdt garam, gula pasir dan kaldu bubuk
  5. Prepare 1 batang serai,
  6. Prepare Bumbu Halus: 9 bawang merah, 8baput, 2 cabe merah besar, 14 rawit,
  7. Prepare sepucuk sdt jintan, ketumbar,1 ruas jahe, kunyit, dan lengkuas
  8. Take secukupnya minyak untuk menumis

Pertama potong potong ati ampela dan petai sesuai selera b. Goreng ati ampela sampai matang dan goreng petai semenit aja agar sedikit layu c. Tumis bumbu halus sebentar masukan bumbu pelengkapnya tambahkan penyedap rasa,gula jawa, garam stlah itu masukan ati ampela aduk aduk terakhir masukan petai aduk aduk sebentar lalu angkat Panaskan minyak goreng. Tumis bawang merah sampai kuning dan harum.

Step by step to cook Sambal Goreng Ati Ampela Dan Petai:
  1. Pertama, tumis bumbu halus,, kemudian masukan petai, rawit masak hingga kecoklatan
  2. Masukan potongan ati ampela, tambahkan gula pasir, garam kaldu bubuk,dan kecap manis, aduk hingga bumbu tercampur rata
  3. Tes rasa.. Jika sudah pas.. Angkat dan sajikan
  4. Done and ready to serve!

Lalu masukkan cabai merah di tumis sebentar. Masukkan buncis dan petai, ditumis sampai tingkat kematangan yang diinginkan. Lalu masukkan ati ampela, lalu kentang. Goreng kentang dan wortel hingga setengah matang. Haluskan semua bumbu halus, lalu tumis hingga harum bersama daun salam, serai, lengkuas, dan saus tiram.

me, the simple preparation of Sambal Goreng Ati Ampela Dan Petai above can help you prepare dishes that are special for family/friends Hope it’s useful and good luck!