Good afternoon here me will give you a recipe mango chia pudding (2) which is interesting The way making it is very very easy. You just need to be careful to get results from mango chia pudding (2) which has aroma and taste that can evoke our tastes.

So that the result of mango chia pudding (2), what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare mango chia pudding (2) delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required for prepare

1. Take 4 tbsp Chia seeds
2. Prepare 1/2 glass coconut milk
3. Prepare 1 cup mango cubes
4. Prepare 2 tbsp Mango juice
5. Prepare 2 tbsp honey (optional)

You can also do all the chia on the bottom or all the mango on the bottom. How to make Mango Chia Pudding Peel and cut the mangos and blend them up with the coconut milk, agave and vanilla extract. Pour the mixture into a bowl with the chia seeds. Use a whisk to mix everything together until it's well incorporated.

How to make:process Mango chia pudding (2):

1. In 1/2 glass of coconut milk mix chia seeds n set aside for minimum 30 minutes
2. Meanwhile made purée of mangoes, take 1/2 cup mango cubes n blend with mango juice,set aside
3. Assemble in a short glass, firstly put chia seeds at bottom of the glass Then add honey and mango purée carefully with spoon Lastly add mango cubes Enjoy
4. Done and ready to serve!

Then place the bowl covered in the fridge for an hour, or overnight to set. In a mixing bowl, combine pureed mango, kefir, and chia seeds. Stir vigorously to evenly distribute chia seeds and prevent clumping. Pour half of the mixture into two large mouth jars or other vessel with a lid. Seal the lid and gently shake to once again prevent clumping.

me, the simple preparation of Mango chia pudding (2) above can help you prepare food that are special for family/friends Hope it’s useful and good luck!