Easy Steps to Prepare Oven Fried Potatoes the Delicious Appealing

Easy Steps to Prepare Oven Fried Potatoes the Delicious Appealing

  • ABomb
  • ABomb
  • Oct 3, 2021

Good afternoon, are you you are looking for a recipe oven fried potatoes appetizing How to prepare it not hard. You just need to be careful, you will definitely get oven fried potatoes which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of oven fried potatoes, start from the type of ingredients, next selection of fresh and good ingredients to how to process and serve. No need dizzy guys if want to prepare oven fried potatoes good as long as you know the trick then this dish is can become a treat that is very special.

Ingredients and seasonings required for prepare
  1. Use 5 lbs potatoes
  2. Prepare 2.5 lbs yellow onions
  3. Prepare 1 ea stalk of celery
  4. Prepare 1 lb sliced mushrooms
  5. Prepare 3 (10 oz) cans Rotel diced tomatoes with green chilies
  6. Prepare 1 tbsp kosher salt
  7. Prepare 1 tbsp black pepper
  8. Take 3 tbsp minced garlic
  9. Use 3 tbsp fresh chopped parsley
  10. Prepare 3 sticks butter
  11. Prepare 2 lbs Italian sausage (optional)

Place in a single layer on a baking sheet. In a small bowl mix olive oil, lard and the spices. Add a baking sheet on a tray and arrange the potatoes. Place potatoes in a large resealable plastic bag.

Instructions to make Oven Fried Potatoes:
  1. Rinse potatoes thoroughly. (This is a very important step)
  2. Chop potatoes into bite-sized chunks. (Optional: you can peel them first if you want, but I like the skins!) Place the potatoes in a large roasting pan.
  3. Peel, and cut onions into bite-size pieces.
  4. Cut off and remove ends from celery stalk. Discard leaves and hearts. Thoroughly rinse each individual rib.
  5. Chop these celery sticks into ¼ inch pieces and add to pan along with onions and potatoes.
  6. Thoroughly rinse and slice up the mushrooms. Add to pan.
  7. Add diced tomatoes and mix thoroughly.
  8. Peel and mince garlic. Remove stems from parsley and chop fine. (These two ingredients can be a lot of work if you aren't familiar with how it's done. Many grocery stores and markets sell these ingredients prepping in advance.) Add these ingredients and remaining spices to the mixture.
  9. Melt butter, add to pan, mix well.
  10. Optional: You can add chopped Italian sausage, or any other kind of sausage or meat, and this tasty side becomes a tasty meal! In this example, I used fresh Polish kielbasa.
  11. Cover pan with foil and bake at 450° for 2 hours, stirring the mixture halfway.
  12. Allow to cool, and serve with a perforated spoon.
  13. Done and ready to serve!

Combine Parmesan cheese, salt, garlic powder, paprika and pepper; add to potatoes. Seal the plastic bag and carefully shake to coat the potatoes with the spice mixture. Line a baking sheet with aluminum foil and spray with vegetable cooking spray. Dip potatoes in oil/lemon mixture and season with salt and pepper, to taste. Line shallow pan with foil (or parchment paper).

how is this? Easy isn’t it? That’s the make oven fried potatoes that you do at home. Good luck!