We will provide ideas You are are looking for a chili con carne recipe that is exciting taste and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of chili con carne, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good to how to make and serving it. No need be confused if want prepare chili con carne the delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required exist for prepare

1. Prepare 800 g canned peeled tomatoes
2. Prepare 400 g minced beef
3. Prepare 400 g canned kidney beans
4. Prepare 1 bell pepper
5. Prepare 1 onion
6. Prepare 1 carrot
7. Prepare 2 chili peppers
8. Prepare 4 cloves garlic
9. Use 1 tsp. ground cumin
10. Take 1 tsp. paprika
11. Prepare Salt
12. Prepare Pepper
13. Use Grated cheese (optional)

Add some beef broth if the chili is too thick. Pour in tomatoes with liquid, salt, pepper, cumin, chili powder, paprika, oregano, cinnamon sticks, and cloves. Nutrition Facts Per Serving: Add a few tablespoons of the reserved bacon fat to the pan and cook the onions until soft and translucent. Add the garlic and jalapeños and cook a minute more.

How to make Chili con carne:

1. Dice the onion, garlic, bell pepper and chili peppers.
2. Heat some oil in a big pot. Pour in the onion, garlic, bell pepper and chili peppers. Fry until the onions soften up.
3. Grate the carrot and pour it into the pot. Also, pour in the cumin and paprika. Fry for 5 minutes.
4. Put in the minced beef and fry while stirring it, until it switches from red to brownish. Add salt and pepper.
5. Pour in the tomatoes and drained kidney beans. Cook for 1h.
6. Serve in a bowl, with fresh grated cheese on top.
7. Done and ready to serve!

Next, add the reserved spice paste and cook, stirring frequently, until fragrant, a few minutes. Add the beef broth the pot. Detta klassiska mexikanska recept är både lättlagat och uppskattat av dina middagsgäster. Chili con carne komt oorspronkelijk niet uit Mexico, maar uit Amerika, waar het ook wel een bowl o' red wordt genoemd. En zelfs zónder bonen wordt gemaakt.

me, the simple preparation of Chili con carne above can help you prepare servings that are special for family/friends Hope it’s useful and good luck!