We will provide ideas You are are looking for a done in a flash! new potatoes stir-fried with butter-curry seasoning recipe that is delicious and also how to make it which results have aroma and taste that can give us taste and appetite

So that the taste quality of done in a flash! new potatoes stir-fried with butter-curry seasoning, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want to prepare done in a flash! new potatoes stir-fried with butter-curry seasoning delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required in prepare

1. Prepare 6 New potatoes
2. Use 4 Coarse-cut sausage
3. Take 1 clove Finely-chopped garlic
4. Prepare 10 grams Butter
5. Prepare 1 tbsp Olive oil
6. Use 1 Dried parsley
7. Prepare 1/2 tsp Salt
8. Take 1 Black pepper
9. Prepare 1 tbsp Curry powder

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How to make:process Done in a Flash! New Potatoes Stir-Fried with Butter-Curry Seasoning:

1. Slice the new potatoes into matchsticks. Slice the sausages into thin diagonal pieces. Heat the butter, olive oil, and garlic in a frying pan over medium heat, then stir-fry the potatoes.
2. When all ingredients are coated evenly in oil, and when the potatoes are tender, add sausage slices and continue frying.
3. Cover with a lid, and steam for 5 minutes, removing the lid now and then to turn the potatoes and sausage to brown them evenly.
4. Add the curry powder, salt, pepper to taste, sprinkle with dried parsley, and serve.
5. Done and ready to serve!

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