I will provide ideas You are are looking for a fried potato veg recipe that is delicious and also how to process it which results have aroma and taste that able give us taste and appetite

So that the taste quality of fried potato veg, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare fried potato veg the delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required for make

1. Prepare 5-6 potatoes
2. Prepare As needed oil
3. Prepare To taste salt
4. Prepare To taste aamchur
5. Prepare To taste red chilli powder

With the vegetable peeler, remove the skin of your potato. Slice potatoes into coins about ¼" thick. In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper.

How to cook Fried potato veg:

1. Take a pan add oil in it and heat it then cut the potatoes.
2. Then fry the potatoes.
3. Then add all spices in it.
4. Ready to serve.
5. Done and ready to serve!

Cook, undisturbed, until potatoes are golden. Pour water into the cooker and boil the potatoes. Once boiled, place them over a chopping board and dice them. Also dice onions, yellow bell pepper, red bell pepper. How To Pan fry Vegetables (Fried Vegetables) Place a cast iron skillet or frying pan on medium heat.

how ? Easy isn’t it? That’s the make fried potato veg that you do at home. Good luck!