Good morning here we will give you a recipe sawi (bokcoy) cah bawang putih which is delicious The way preparing it is very very easy. You just need to be careful to get results from sawi (bokcoy) cah bawang putih which has aroma and taste that can evoke our tastes.

So that the result of sawi (bokcoy) cah bawang putih, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare sawi (bokcoy) cah bawang putih the delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required in prepare

1. Take Berkilo semangat Monday
2. Prepare 3 Ikat bokcoy, potong agak besar
3. Take Garam merica
4. Prepare 1/2 Sdt minyak wijen
5. Prepare Saus:
6. Use 2 Sdm saus tiram
7. Use Sedikit minyak ikan
8. Prepare 1 Siung bawang putih
9. Prepare Gula
10. Take 1 Sdt maizena, larutkan
11. Take Air
12. Prepare Taburan:
13. Take 1 Siung bawang putih
14. Take 1/2 Cm jahe

Catatan : Sayur tidak boleh terlalu lama dimasak agar sayur masih segar. Bumbu perendam: campur jahe, bawang putih, kecap manis, minyak wijen, merica, dan kaldu/air. Masukkan bokcoi mini, jamur, dan paprika merah. Kemudian masukkan udang dan aduk-aduk semua bahan hingga udang berubah warna.

Instructions to cook Sawi (Bokcoy) Cah Bawang Putih:

1. Bakar semangat dengan BismilLah,…
2. Rebus potongan sawi, beri sejumput garam, bila sudah cukup matang, angkat, jangan didiamkan saja, beri minyak wijen
3. Goreng bahan taburan, angkat sisihkan
4. Di wajan yang sama (jangan wajan orang lain), tumis bawang putih, setelah harum semerbak mewangi, masukan saus tiram, kecap ikan, lalu masukan air secukupnya
5. Bumbui, setelah mendidih, masukan larutan maizena, tunggu mendidih kembali, angkat
6. Siram sawi dengan saus dan taburi dengan cinta, eh, taburannya
7. Lupakan masalah dan habiskan nasi anda,…
8. Done and ready to serve!

Tambahkan tauco manis, air, garam dan bubuk merica. Letakkan tahu di dalam pinggan tahan panas. Tofu dapat diolah menjadi berbagai jenis masakan yang lezat. Tumis bawang putih dan bawang bombay hingga harum. Masukkan ayam, aduk hingga berubah warna.

relatives or to be inspiration for do culinary business. Good luck!