Good afternoon here me will give you a recipe pokcoy ayam cincang which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from pokcoy ayam cincang which has aroma and taste that can evoke our tastes.

So that the result of pokcoy ayam cincang, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare pokcoy ayam cincang delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required in make

1. Prepare 1/4 kg ayam cincang
2. Prepare 3 pokcoy
3. Use Bombay dan bawang putih cincang
4. Prepare Saus tiram
5. Take Garam, gula,lada

Tambahkan daging cinciang ke dalam wajan tumisan anda tersebut bersama dengan bahan lainnya, yakni saus tiram, lada serta garam. Tuang sedikit air perlahan ke dalam wajan anda kemudian aduk sampai merata dan bumbu meresap ke dalam daging anda. Siapkan piring saji dan tata pokcoy rebus anda di atasnya. Tambahkan garam, kaldu, saus tiram, dan air.

Steps to make Pokcoy ayam cincang:

1. Tumis bawang putih,bombay, masukkabn ayam cincang, bumbui dg saus tiram, garam,gula,lada
2. Rebus pokcoy di air mendidih kurleb 2-3 menit
3. Tata pokcoy di piring, diatasnya disiram dg daging ayam cincang tadi
4. Done and ready to serve!

Tunggu hingga daging matang, yaitu ketika daging sudah berubah warna. Pokcoy Siram Daging Cincang. besar pokcoy • daging sapi cincang • garam • kaldu bubuk • kecap manis • saos tiram • air (sesuai selera) • Bumbu Iris : Ummu Ayumi. Masukan semua sisa bahan ayam kecuali larutan maizena. Masak hingga mendidih dan meresap, koreksi rasanya. Panaskan minyak, masukkan duo bawang, lada garam, gula dan kaldu bubuk dan kecap manis.

I say thank you for reading the recipe that we convey on this page. hope we Good luck!