Good morning here me will give you a recipe mangoe chia pudding which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from mangoe chia pudding which has aroma and taste that can evoke our tastes.

So that the result of mangoe chia pudding, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare mangoe chia pudding delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required exist for prepare

1. Prepare 2 tsp chia seeds
2. Prepare 1 cup yougurt
3. Use 1 cup Chopped mangoes
4. Use As needed Butterscotch nuts for garnishing (optional)
5. Use 1 tsp honey

Then place the bowl covered in the fridge for an hour, or overnight to set. Stir almond milk, chia seeds, maple syrup, vanilla extract, cinnamon, and cardamom together in a bowl with a lid. Combine mango and maple syrup in a blender; blend until smooth. In a mixing bowl, combine pureed mango, kefir, and chia seeds.

How to cook Mangoe chia pudding:

1. Soak chia seeds in yougurt for 15 min, then add honey to that chia pudding add chopped mangoe pieces on top, garnish with butterscotch nuts
2. Done and ready to serve!

Stir vigorously to evenly distribute chia seeds and prevent clumping. Pour half of the mixture into two large mouth jars or other vessel with a lid. To cut a mango, first slice the mango all the way down, starting close to the stem at the top. Cover and refrigerate for an hour. Garnish with coconut flake (if using) and serve.

me, the simple preparation of Mangoe chia pudding above can help you prepare dishes that are delicious for family/friends Good luck!