Good afternoon here we will give you a recipe mac n cheese simple and tasty which is delicious The way making it is very not too difficult. You just need to be careful to get results from mac n cheese simple and tasty which has aroma and taste that can evoke our tastes.

So that the result of mac n cheese simple and tasty, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare mac n cheese simple and tasty the delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required exist in make

1. Take 50 gram makaroni spiral (boleh bentuk lain)
2. Prepare 1/4 buah bawang bombai
3. Prepare 1 pcs sosis
4. Prepare 50 gram cheddar parut
5. Prepare 60 ml susu UHT
6. Prepare Garam & lada bubuk
7. Use Oregano flakes (optional)
8. Take 1 sdm margarin
9. Prepare 1 siung bawang putih
10. Prepare 1 sdm terigu

In a medium saucepan heat the half-and-half with cayenne, salt and pepper. Pour into a buttered casserole and top with remaining cheese. Then add cheese, salt and pepper. Add milk and macaroni to saucepan, and bring to a boil.

How to make Mac n cheese simple and tasty:

1. Rebus makaroni hingga kenyal. (+/- 8 s.d 10 menit) angkat tiriskan.
2. Panaskan margarin, tumis bawang bombai, bawang putih. Tumis juga sosisnya.
3. Larutkan terigu dengan sedikit susu cair. Tuang ke dalam adonan. Tuang juga makaroninya dan sisa susu. Beri lada + garam + cheddar parut. Tes rasa
4. Jika kurang creamy bs tambahkan susu cairnya sesuai selera y. Tata di wadah alumunium. Beri keju parut atasnya lalu panggang 10 menit dgn api kecil.
5. Viola.. Jadilah mac n cheese panggang yg simple and tasty.
6. Done and ready to serve!

Add butter to warm macaroni and mix until melted. Season with the remaining salt and pepper. Add half of the cheddar cheese, mozzarella, provolone, gouda, and feta cheese. Add eggs and evaporated milk, mix until fully incorporated. Turn the heat to low then stir in the cheddar and cream cheeses, salt, and black pepper.

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