I will provide inspiration You are are looking for a crockpot curried coconut chicken recipe that is delicious and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of crockpot curried coconut chicken, which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good up to how to cooking and serving it. No need be confused if want prepare crockpot curried coconut chicken delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required for prepare

1. Take 1 whole chicken skinned and cut up
2. Prepare 1/2 large butternut squash cubed
3. Prepare 6 white cap mushrooms sliced
4. Prepare 5 carrots peeled and chopped
5. Prepare 1 medium yuca peeled and cubed
6. Prepare 1/2 can tomato paste
7. Prepare 1 can coconut milk
8. Prepare 1/2 tbsp garlic powder
9. Prepare 1/2 tbsp onion powder
10. Prepare 1/4 tsp ground nutmeg
11. Prepare 2 tsp dried cilantro
12. Prepare 1/2 tsp ground ginger
13. Prepare 1/2 tsp ground cumin
14. Take 1 tbsp ground pink himalayan salt
15. Prepare 1/4 tsp cayenne pepper
16. Use 2 tbsp curry powder
17. Prepare 2 tbsp oil of choice. I used grapeseed oil

In a large skillet coated with cooking spray, brown chicken on both sides. In a small bowl, combine the coconut milk, curry, garlic, bouillon, salt and pepper; pour over chicken. Add butter, garlic, and seasoning ingredients. Place chicken into the slow cooker.

Step by step to make Crockpot curried coconut chicken:

1. Pan sear chicken in 2 tbsp oil of choice until brown
2. Pour coconut milk, seasonings, and tomato paste in crockpot, stir until blended well and set to high.
3. Peel and cut vegetables into large cubes and place in crockpot. Stir until wet
4. When chicken is browned on all sides, place in pot along with oil drippings, stir until wet, and turn setting to low.
5. Cover and leave for 4 hours. Check, stir, and leave again for another 4 hours.
6. Serve and enjoy!
7. Done and ready to serve!

Add all the ingredients into a crockpot. If using coconut cream, add additional chicken stock. They take a bit longer to get soft and tender). Start by mixing together the curry paste, coconut milk, and brown sugar. Add it to a storage bag with the chicken breasts.

how is this? Easy isn’t it? That’s the make crockpot curried coconut chicken that you practice at home. Hope it’s useful and good luck!