We will provide inspiration You are are looking for a crock pot cranberry glazed chicken recipe that is exciting taste and also how to make it which results have aroma and taste that able give us taste and appetite

So that the taste quality of crock pot cranberry glazed chicken, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want prepare crock pot cranberry glazed chicken the delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings used for make

1. Use 4 boneless skinless chicken breast
2. Prepare 1 medium onion, chopped
3. Use 1 cup dried, unsweetened cranberries
4. Prepare 3 cloves garlic, crushed
5. Take 1 tsp each salt, pepper, thyme
6. Prepare 1 can cranberry sauce (or use 2 cups of my recipe)
7. Prepare 1 cup BBQ sauce (I used Sweet Baby Ray's original)
8. Prepare 1-2 Tbs hot sauce

Add all the remaining ingredients in a mixing bowl and stir to combine. Pour the sauce over the chicken. Serve with Betty Crocker™ Potato Buds™ instant mashed potatoes with some extra sauce on the side. In a small bowl, combine cranberries, brown sugar, molasses, orange juice, vinegar and mustard; pour over chicken.

How to make Crock Pot Cranberry Glazed Chicken:

1. Put chicken, onion, cranberries and garlic in Crock pot
2. In bowl, mix all other ingredients
3. Pour over chicken
4. Cook on low 6-7 hours (4-5 on high)
5. Serve with a fresh green salad and quinoa with toasted almonds and cranberries
6. Done and ready to serve!

Remove meat from bone or shred if desired. Serve with cranberry mixture and rice. Nutrition Facts Place chicken breasts in the bottom in a single layer. Whisk together French dressing and cranberry sauce. Turn chicken to coat all sides of the chicken.

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