Easy Steps to Make Sambal Goreng Ati Kentang Petai the Perfect Makes you drool

Easy Steps to Make Sambal Goreng Ati Kentang Petai the Perfect Makes you drool

  • Puspitasari Anggradewi
  • Puspitasari Anggradewi
  • Sep 15, 2021

Good afternoon here we will give you a recipe sambal goreng ati kentang petai which is delicious The way making it is very easy. You just need to be careful to get results from sambal goreng ati kentang petai which has aroma and taste that can evoke our tastes.

So that the result of sambal goreng ati kentang petai, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare sambal goreng ati kentang petai delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings required in make
  1. Prepare 1/2 kg hati sapi
  2. Prepare 1 kg kentang
  3. Prepare 2 papan petai
  4. Take 500 ml air
  5. Take Bumbu halus
  6. Prepare 6 buah cabai merah besar
  7. Use 10 buah cabai merah keriting
  8. Prepare 2 buah cabai rawit merah
  9. Take 5 buah kemiri sangrai
  10. Prepare Bumbu cemplung
  11. Prepare 3 lembar daun salam
  12. Take 2 lembar daun jeruk
  13. Prepare 2 ruas jari lengkuas
  14. Prepare 1 sdt garam
  15. Prepare 2 sdt kaldu jamur

Cuci dan kupas kentang hingga bersih lalu potong dadu agar lebih artistik. Bumbu: Rebus cabe merah, cabe rawit merah, bawang merah dan bawang putih hingga lunak lalu tiriskan. Haluskan bumbu yang direbus bersama terasi, gula dan garam. Cara Membuat Resep Sambal Goreng Kentang Ati Ampela Wortel.

Instructions to make Sambal Goreng Ati Kentang Petai:
  1. Rebus hati sapi hingga matang. Tiriskan lalu potong dadu.
  2. Potong dadu kentang lalu goreng. Tiriskan.
  3. Tumis bumbu halus dan bumbu cemplung.
  4. Masukkan hati sapi.
  5. Tambahkan air. Masak hingga air menyusut.
  6. Masukkan kentang.
  7. Masukkan petai. Masak hingga air benar-benar susut.
  8. Sajikan.
  9. Done and ready to serve!

Goreng kentang dan wortel hingga setengah matang. Tumis hingga harum bersama daun salam, serai, lengkuas. Setelah matang angkat, tiriskan, potong dadu. Goreng kentang yang sudah dipotong dadu sampai matang dan kuning kecoklatan. Goreng hati dan ampela rebus sampai kecoklatan atau agak garing.

relatives or to be ideas for selling food. Congratulations enjoy