Good morning here me will give you a recipe chia pudding which is delicious The way making it is very not too difficult. You just need to be careful to get results from chia pudding which has aroma and taste that can evoke our tastes.

So that the result of chia pudding, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want to prepare chia pudding delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings used for prepare

1. Use 7 tbsp chia seeds
2. Prepare 2 cup coconut milk…skim milk can be used
3. Use 1 1/4 tsp pure vanilla
4. Take 3 tbsp honey

To a mixing bowl add dairy free milk, chia seeds, maple syrup (to taste), and vanilla. The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Enjoy as is, or layer with compote or fresh fruit!

Instructions to make Chia Pudding:

1. In a medium bowl whisk together coconut milk, vanilla, and honey
2. Stir in chia seeds, mixing well
3. Cover tightly with plastic wrap and refrigerate overnight
4. Stir before serving
5. Top with a little whip cream and raisins, or strawberries, blueberries, mixed fruit, or topping of choice
6. VARIATIONS…
7. ORANGE CREAMSICLE…
8. Reduce vanilla to 1 teaspoon, add 1/2 teaspoon orange extract, add 1 teaspoon orange zest
9. CHOCOLATE…
10. Add 3 tablespoons cocoa powder and 2 tablespoons grated semi sweet chocolate
11. Done and ready to serve!

Directions Add the chia seeds, milk, maple syrup and cinnamon to a bowl and whisk together with a fork for a couple of minutes so they are well combined and evenly distributed. In a large mixing bowl add milk, chia seeds, vanilla and maple syrup or honey. Leave in bowl or spoon into smaller glass containers. Enjoy on its own or add in your choice of addition fruit, nuts or granola. Verser la boisson végétale aux amandes sur les graines de chia.

I say thank you for reading the recipe that I convey on this page. We have high hopes we Good luck!