We will provide inspiration You are are looking for a chili con carne (turkey) recipe that is interesting and also how to process it which results have aroma and taste that able give us taste and appetite

So that the taste quality of chili con carne (turkey), which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare chili con carne (turkey) delicious as long as you know the technique then this dish is able be a treat that is very special.

Ingredients and seasonings required in prepare

1. Take 1 1/4 lb Ground turkey
2. Prepare 2 Onions
3. Prepare 1 Chili pepper
4. Prepare 2 tsp Chili powder
5. Prepare 2 tsp Cumin
6. Take 1/2 quart Crushed tomatoes
7. Prepare 1 Salt
8. Prepare 1 Pepper
9. Prepare 1 Garlic powder
10. Use 1 can Pinto beans
11. Prepare 1/2 tsp Red pepper

For best results, use broth to punch up the savory flavor of the chili. To cook our chilli con carne, we ensure the turkey mince is browned, then we add our chilli sauce ingredients. These steps are shown in the photo below. As you can see the method here is: brown the mince add the fresh minced chilli pour in the crushed tomatoes add the tomato soup Add chili powder, cumin, paprika, cayenne and all spice to a small skillet over medium heat.

Steps to make Chili con Carne (turkey):

1. Boil 10 minutes
2. Simmer 30 minutes
3. Done and ready to serve!

Remove from pan to a small bowl and set aside. Stir in the crushed tomatoes, tomato sauce, kidney beans, pinto beans, black beans, onion, garlic, and red wine. Heat the oil over high heat in a large heavy pot and add the turkey meat. Stir in onion and cook until tender. Mix in tomatoes, kidney beans, and garlic.

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