Good morning here we will give you a recipe chia fruit pudding which is interesting The way making it is very not too difficult. You just need to be careful to get results from chia fruit pudding which has aroma and taste that can evoke our tastes.

So that the result of chia fruit pudding, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chia fruit pudding the delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required in make

1. Prepare 1 cup Light coconut milk
2. Prepare 1/4 cup Chia seeds
3. Prepare 1 Cinnamon
4. Prepare 1 Honey or agave (optional)
5. Prepare 1 Your favorite fruits

Chia pudding after few hours, it's ready to use straight away. Wash, peel and cut your fruit. Decide if you want chunky or smooth filling. Use a fork to mash soft fruit like strawberries.

Step by step to make Chia Fruit Pudding:

1. Add chia seeds to coconut milk. Stir
2. Add a bit of cinnamon. Stir
3. Refrigerate for 3-4 hours
4. Chia pudding by itself lasts for 3-5 days
5. Add fruits (and honey/agave if desired)
6. Done and ready to serve!

Use a blender to process fruit into smooth pulp. Fresh Fruit Instructions To a mixing bowl add dairy free milk, chia seeds, maple syrup (to taste), and vanilla. The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so. Chia pudding is made by combining chia seeds and liquid and letting the seeds soak until the mixture is thick and pudding-like in consistency.

I say thank you for using the recipe that we convey on this page. hope we Congratulations enjoy