Good afternoon, are you you are looking for a recipe meat and tater casserole interesting How to make it not too hard. You just need to be careful, you will definitely get meat and tater casserole which is delicious with aroma and taste that able provoke our taste buds

Several things can affect the taste quality of meat and tater casserole, first from the type of ingredients, then selection of fresh and good ingredients to how to make and serve. No need dizzy guys if want to prepare meat and tater casserole delicious as long as you know the trick then this dish is can become a treat that is very special.

Ingredients and seasonings required exist for make

1. Take 1 bunch green onion
2. Prepare 2 shallots
3. Prepare 2 tbsp minced garlic
4. Take 1 tsp crushed red pepper
5. Prepare 1 dash salt
6. Prepare 1 dash black pepper
7. Prepare 2 tbsp balsamic vinegar
8. Prepare 2 tbsp Worcestershire sauce
9. Take 1 tbsp red chilli pepper paste
10. Take 3 tbsp sweet baby ray's sweet and spicy bbq sauce
11. Prepare 1 can corn
12. Prepare 1 lb lean ground beef
13. Take 1 lb mild ground Italian Sausage
14. Take 1 packages instant mashed potatoes
15. Prepare 1 packages casserole cheese
16. Use 1 lb tater tots

Brown your ground beef and onion in a medium skillet, season the meat with garlic, salt, and pepper. Drain off any excess grease from the meat, stir in the Worcestershire sauce. Brown the ground beef in a large skillet over medium-high heat. Season ground beef with salt, pepper, onion powder, and garlic powder to taste.

Steps to cook Meat and Tater Casserole:

1. Preheat oven to 450
2. Prep onions by dicing shallots and mincing whites of green onion
3. Place beef and sausage into large pan and begin browning, mixing the two throughout
4. When beef begins lightly browning add salt, black pepper, crushed red pepper, shallots, green onion, and garlic.
5. Continue cooking until onion becomes transparent
6. Add bbq, Worcestershire, balsamic, and chilli paste to meat and thuroughly mix
7. Cover pan and cook on medium heat for 10 minutes stirring occasionally
8. Add meat to bottom of large casserole dish and pack evenly
9. Cook instant mashed potatoes then spread across top of meat
10. Pour can of corn evenly across top of potatoes
11. Spread casserole cheese evenly across top of corn
12. Place frozen tater tots side by side evenly covering top of casserole
13. Put casserole dish into oven and cook for 25 minutes or until tots are a dark golden brown
14. Allow to set for 10 minutes and enjoy
15. Done and ready to serve!

Layer tator tots or crispy crowns over beef. You may not need to use the whole package to make a single layer of potato. Spread cream of mushroom over potatoes. Empty of Cream of Mushroom soup over the meat. Cover the dish with a single layer of American cheese.

how ? Easy isn’t it? That’s the prepare meat and tater casserole that you try it at home. Hope it’s useful and good luck!