Good afternoon here we will give you a recipe vegan chia chocolate pudding which is delicious The way preparing it is very very easy. You just need to be careful to get results from vegan chia chocolate pudding which has aroma and taste that able evoke our tastes.

So that the result of vegan chia chocolate pudding, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare vegan chia chocolate pudding delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings used in make

1. Prepare 2/3 cup coconut milk of
2. Prepare 1 tablespoon chia seeds of
3. Prepare 1 tablespoon cocoa cacao of or powder
4. Prepare Sweetener of your choice

Pour in the coconut milk and maple syrup and whisk it up until well mixed. Video Chia Chocolate Pudding can be blended in a blender, or left as whole chia seeds. Learn how to make chocolate chia pudding-the easy way. Add melted coconut milk, raw cacao powder and maple syrup to a personal blender.

How to make Vegan chia chocolate pudding:

1. Pour the milk in a glass, cup or a jar, add the sweetener and the cocoa powder and mix everything well.
2. Then add the chia seeds and mix again.
3. Cover the glass or the jar and put it in the refrigerator for at least an hour.
4. Done and ready to serve!

Whisk out any clumps and pour evenly into mini jars. In a blender, combine all the ingredients for the Chocolate Chia pudding and blend until smooth. Use a whisk to make sure the chia seeds will get evenly coated with the chocolate milk mixture, then transfer the pudding mixture to the fridge to thicken up! In a medium-size bowl, add the cacao powder, maple syrup, vanilla extract, dairy-free milk and chia seeds. Whisk together until all ingredients are combined.

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