We will provide inspiration You are are looking for a chocolate chip cookie stuffed cupcakes recipe that is steady and also how to make it which results have aroma and taste that able give us taste and appetite

So that the taste quality of chocolate chip cookie stuffed cupcakes, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want prepare chocolate chip cookie stuffed cupcakes delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required for prepare

1. Prepare 1 box milk chocolate cake mixas directed
2. Prepare 2 tsp Hershey chocolate milk powder*if desired
3. Prepare 1/2 packages Store bough chocolate chip cookie dough
4. Take 2 cup heavy whipping cream
5. Prepare 1 chocolate teddy graham's optional

Place a frozen cookie dough ball in the center of each cupcake on top of the batter. For the frosting, beat together the butter, brown sugar, salt, milk, and vanilla. Assembling the Cupcakes: Gently fold in mini chocolate chips. Chill in the refrigerator until firm.

How to make Chocolate Chip Cookie stuffed Cupcakes:

1. Start by preheating oven to 350 and paperless your cupcake tins.
2. Now mix your cake mix as directed and add hersheys milk mix if desired, fill your tins half way full. Now with your fingers pull part some cookie dough probably 1 tablespoon add directly to center of cupcake pushing down slightly. Baking as directed
3. While cupcakes cool, whip your heavy cream on high speed till thickened. Now frost cupcakes as desired adding cookie if desired for decoration.
4. Done and ready to serve!

If you decide to do the cookie garnish, now is the time. Cool completely on a wire rack. In a large bowl, prepare batter according to package directions. Pour batter into prepared liners then bake until. Bake cupcakes according to package directions.

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