Good afternoon here we will give you a recipe (3) sambel cumi pete 🦑 which is delicious The way preparing it is very not too difficult. You just need to be careful to get results from (3) sambel cumi pete 🦑 which has aroma and taste that can evoke our tastes.

So that the result of (3) sambel cumi pete 🦑, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare (3) sambel cumi pete 🦑 delicious as long as you know the tricks and how to make this dish able become treat very special.

Ingredients and seasonings required in prepare

1. Prepare 250 gram cumi basah
2. Prepare 3 papan pete
3. Use Jeruk nipis
4. Prepare 1 buah tomat ukuran besar
5. Prepare Garam, lada bubuk, gula pasir, penyedap rasa
6. Prepare Minyak goreng
7. Take Secukupnya air
8. Use Bumbu halus
9. Prepare 10 siung bawang merah
10. Take 8 siung bawang putih
11. Prepare 12 buah cabe domba
12. Prepare 11 buah cabe merah

How to make (3) Sambel cumi pete 🦑:

1. Siangi cumi, potong sesuai selera, marinasi dengan perasan jeruk nipis, bilas, rebus sebentar
2. Kupas pete
3. Haluskan bawang putih dan bawang merah
4. Rebus semua cabe lalu haluskan
5. Panaskan minyak goreng, Potong-potong tomat lalu tumis hingga lembek
6. Tambahkan bumbu halus tadi, lalu cabe halus,garam, lada bubuk, gula pasir, penyedap rasa, test rasa
7. Masukkan cumi dan pete,
8. Done and ready to serve!

relatives or to be ideas for do culinary business. Hope it’s useful and good luck!