We will provide inspiration You are are looking for a turkey tetrazzini recipe that is interesting and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of turkey tetrazzini, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want to prepare turkey tetrazzini delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings required exist for make

1. Take 4 cup turkey
2. Use 3 bunch pasta
3. Prepare 2 cup milk
4. Take 2 cup water/chicken stock
5. Take 1/2 cup butter
6. Prepare 1 cup flour
7. Use 1 2/3 cup parm
8. Prepare 1/2 cup sherreded cheese

Add flour and stir until vegetables are coated. Add wine, and stir quickly until flour is absorbed. Stir in chopped turkey, cooked thin spaghetti, peas, mushrooms, Swiss cheese, and ½ cup Parmesan cheese. Pour everything into a lightly greased baking dish before topping with crushed croutons, paprika, and remaining Parmesan cheese.

How to cook turkey tetrazzini:

1. preheat oven 350
2. cook pasta
3. melt butter, add flour while stirring, add parm & cheese add milk & water
4. grease pan
5. mix ingredients together
6. pour into pan, cook for 1 hr coverd with foil
7. Done and ready to serve!

Melt the remaining butter in the skillet set over medium heat. Whisk in the milk, cream, chicken broth, and wine. This Turkey Tetrazzini recipe is the perfect way to enjoy leftover turkey. Tender turkey chunks, mushrooms, and pasta are smothered in a rich and creamy sauce and topped with cheese. Transfer the mixture to a baking dish and top with the Panko.

how ? Easy isn’t it? That’s the make turkey tetrazzini that you practice at home. Good luck!