Good afternoon here me will give you a recipe simple mac n cheese which is delicious The way making it is very easy. You just need to be careful to get results from simple mac n cheese which has aroma and taste that can evoke our tastes.

So that the result of simple mac n cheese, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare simple mac n cheese delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in make

1. Prepare 1 cup makaroni (saya: fusilli)
2. Prepare 1 sdm margarin
3. Prepare 1/2 bagian bawang bombay
4. Prepare 2 buah sosis
5. Use 2 sdm tepung terigu
6. Take 200 ml susu cair (saya: ultra full cream)
7. Take 50 gram keju, potong-potong/parut (saya: kraft quickmelt)
8. Prepare secukupnya garam
9. Prepare secukupnya lada bubuk

Over low heat begin to melt butter. Once butter is melted add flour. Melt the butter in a medium saucepan over medium heat. Blend in the flour, salt, and pepper.

How to make Simple mac n cheese:

1. Rebus macaroni dalam air mendidih sampai empuk. tambah sedikit garam dalam air rebusan.
2. Sementara menunggu macaroni empuk, kita bikin sausnya. panaskan margarin, tumis bawang bombay hingga layu.
3. Masukkan sosis, aduk.
4. Masukkan tepung terigu, aduk.
5. Tuang susu cair, aduk.
6. Masukkan keju, aduk hingga kental. kalau suka rasa yang ngeju banget, bisa tambahkan parutan keju cheddar.
7. Tambahkan garam dan lada. tes rasa.
8. Masukkan macaroni yang sudah empuk dalam saus. aduk rata.
9. Beri taburan keju cheddar atau keju mozarella kalau suka.
10. Sebenernya langkah sudah selesai, tapi karena saya suka rasa pasta panggang, saya oven selama 10 menitan dengan topping keju quickmelt 😁
11. Selesaiii! selamat makan 😋
12. Done and ready to serve!

Bring to a boil over medium-high heat, whisking frequently. Turn off the heat, then add the cheddar. Stir until the cheese is melted and the pasta is evenly coated. Slowly add the milk, a little at a time, whisking so there are no lumps. Let cook for a few minutes, until thickened.

I say thank you for using the recipe that we convey on this page. We have high hopes we Hope it’s useful and good luck!