Good morning here me will give you a recipe garlic shrimp with pea pods which is appetizing The way preparing it is very not too difficult. You just need to be careful to get results from garlic shrimp with pea pods which has aroma and taste that able evoke our tastes.

So that the result of garlic shrimp with pea pods, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare garlic shrimp with pea pods the delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings must exist for prepare

1. Prepare 8 oz. linguine
2. Prepare 1 lb. medium shrimp, cooked, cleaned
3. Prepare 1/2 lb. pea pods
4. Take 1 cup prepared good seasons roasted garlic salad dressing

Stir the cornstarch mixture, add it to the wok and bring to a boil. In a medium bowl, combine shrimp, cornstarch, soy sauce, and sherry; mix well. Remove from wok and set aside. Add more oil and stir fry pea pods.

Steps to make Garlic shrimp with pea pods:

1. Cook linguine as directed on package, adding shrimp and pea pods, during last 2 minutes of cooking time; drain.
2. Toss all ingredients. Serve hot or refrigerate until ready to serve. Makes: 4 servings.
3. Marinated garlic shrimp with pea pods: marinate shrimp in refrigerator in additional 1/2 cup prepared good seasons roasted garlic dressing 1 hour prior to preparation.
4. Done and ready to serve!

Heat the olive oil and chili oil in a wok over medium-high heat. Mix in the shrimp, pea pods, and garlic. Remove from heat, and set aside. Pour the wine into the wok, and bring to a boil. Rinse shrimps, and dry on paper towels.

how ? Easy isn’t it? That’s the make garlic shrimp with pea pods that you practice at home. Hope it’s useful and good luck!