We will provide ideas You are are looking for a jacket potatoes with chili con carne recipe that is delicious and also how to process it which results have aroma and taste that can give us taste and appetite

So that the taste quality of jacket potatoes with chili con carne, which must be considered first preparing the type of ingredients, then selection of fresh ingredients|good up to how to make and serving it. No need be confused if want prepare jacket potatoes with chili con carne delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings required in prepare

1. Prepare 2 Potatoes
2. Use 1 Chili Con Carne
3. Take 8 tbsp Easy melting cheese
4. Prepare 1 Grated Parmesan cheese (or other grated cheese)
5. Prepare 1 dash Parsley (finely chopped)
6. Take 1 Flavored coarsely ground salt and black pepper
7. Prepare 1 Chili pepper, Tabasco (as desired)

Daily Goals How does this food fit into your daily goals? I like to eat Meanwhile, make the chilli. Put the remaining oil in a deep frying pan over a medium heat. Prick a large potato all over and paint with olive oil.

Instructions to make Jacket Potatoes with Chili Con Carne:

1. Scrub the potatoes well and cut in half.
2. Wrap in plastic wrap, then heat in the microwave at 600 W for 5-7 minutes. When a skewer can easily pass through, they're ready.
3. Place into a heatproof container or onto a baking sheet lined with kitchen parchment paper and season with salt and pepper.
4. Top with a generous amount of cheese.
5. Bake in an toaster oven or oven at 250℃ for 5 minutes. When the cheese has melted and it's lightly browned, it's ready.
6. Easy and Simple Mexican Chili Con Carne. Top with a generous amount of warm chili con carne. https://cookpad.com/us/recipes/146564-easy-and-simple-mexican-chilli-con-carne (see recipe)
7. Sprinkle a generous amount of grated cheese on top of the chili con carne for a delicious double cheese taste.
8. Finally, sprinkle with parsley. If you like it spicy, top with some chili powder or Tabasco.
9. Done and ready to serve!

Once the skin is all crispy cut into quarters, leaving each segment attached at the bottom. French Fries The main focus is the meat and the chili peppers, and there isn't a whole lot else. There are no tomatoes or tomato products, no onions, no beans, no chunks of anything other than meat in this chili. In a pot, brown ground beef in hot oil until crumbly. If you like baked potatoes, then give this place a try.

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