Easy Way Prepare Spicy Turkey (or chicken) Orzo Soup the  Makes Drooling So Delicious

Easy Way Prepare Spicy Turkey (or chicken) Orzo Soup the Makes Drooling So Delicious

  • Kellie Ro
  • Kellie Ro
  • Aug 20, 2021

Good afternoon here we will give you a recipe spicy turkey (or chicken) orzo soup which is appetizing The way making it is very very easy. You just need to be careful to get results from spicy turkey (or chicken) orzo soup which has aroma and taste that can evoke our tastes.

So that the result of spicy turkey (or chicken) orzo soup, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare spicy turkey (or chicken) orzo soup the delicious as long as you know the tricks and how to make this dish you can become treat very special.

Ingredients and seasonings required in prepare
  1. Use 2 cups chopped cooked turkey or chicken
  2. Use 1 onion diced
  3. Take 2 garlic cloves minced
  4. Take 1 jalepeno minced
  5. Prepare to taste Salt and pepper
  6. Prepare 1 tsp lemon pepper salt/seasoning
  7. Take 1 fresh sprig rosemary
  8. Prepare 1 fresh sprig thyme
  9. Prepare 2 fresh sage leaves
  10. Use 6 cups chicken broth
  11. Prepare 3 stalks celery, diced
  12. Prepare 2 large carrots, diced
  13. Prepare 1 cup broccoli florettes, roughly chopped
  14. Take 3/4 cup orzo pasta (or any small pasta)
  15. Prepare 2 tsp olive oil

Heat oil in saucepot over medium-high heat. Add broth and bring to a boil. Stir in parsley and lemon juice. In a large saucepan, saute onion in butter until tender.

How to make:process Spicy Turkey (or chicken) Orzo Soup:
  1. Heat olive oil in pot, add onion and garlic and sautee until onions translucent.
  2. Add carrots and stir 3 min, add your whole fresh herbs and salt and pepper (You can pick herbs out later when theyre whole)
  3. Add your diced turkey or chicken.
  4. Pour in your chicken broth and drop in your celery. Let cook for 8min
  5. Stir in your pasta (Tip: if you're family isnt large enough to finish this soup in one night,cook the pasta seperate and add it to the bowl and ladle this soup on top to prevent mushy pasta when reheating)
  6. Cook the pasta until al dente and stir in your broccoli in the last 5 minn cooking time to ensure they're crisp and green! (Or you can cook the broccoli with your pasta and add to bowl when serving)
  7. Done and ready to serve!

Add the chicken, orzo, pepper and remaining broth; return to a boil. While the soup simmers, boil the orzo in a separate pot of salted water according to package instructions. Reduce heat of the soup to low and stir in the heavy cream. Gradually sprinkle in the Parmesan cheese, stirring continuously. Season with kosher salt and black pepper.

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