We will provide inspiration You are are looking for a rich stir-fried and simmered potatoes recipe that is exciting taste and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of rich stir-fried and simmered potatoes, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to processing and serving it. No need be confused if want prepare rich stir-fried and simmered potatoes the delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required in make

1. Prepare 300 to 400 grams Potatoes
2. Take 1 tbsp Olive oil
3. Take 2 tbsp ★ Dashi soy sauce (3x concentrate)
4. Prepare 1 tsp ★Sugar
5. Take 1 tbsp ★ Mirin
6. Prepare 3 tbsp Mayonnaise

Also, sweet potatoes are really healthy and tasty. These are a rich source of fiber, antioxidants, vitamins, and minerals. It is really beneficial for our gut health and also can help in weight loss. This a homemade healthy snack loved by people of all ages.

How to cook Rich Stir-Fried and Simmered Potatoes:

1. Cut the potatoes into bite-sized pieces and shave off the sharp edges. Heat the olive oil in a frying pan over medium heat, and stir-fry the potatoes.
2. Add enough water to cover the potatoes. Turn the heat up to high and cover the pan with a lid. When it comes to a boil, lower the heat back to medium and simmer for about 10 minutes, until a skewer goes through the potatoes easily. Drain off the water.
3. Combine the ingredients marked ★ and add to the pan. Simmer and reduce while shaking the pan.
4. The sauce will quickly reduce down to almost nothing right away. Turn the heat down to low and add the mayonnaise. Turn off the heat and mix well, and it's done.
5. This is easier to cook if you use a deep frying pan or a pan.
6. Done and ready to serve!

Children like the tangy taste and ofcourse the vegetables add the health quotient to the dish. Tips Cubed steaks may vary in size from store to store. Indulge yourself with this succulent and creamy Japanese hot pot wonder. Seasoned salmon steaks, potatoes and cabbage, cooked in velvety milk, miso paste and butter. Splendid to taste and superbly fulfilling.

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