Recipe Sambel Tempe Petai China the Can Spoil the Tongue Can spoil the tongue

Recipe Sambel Tempe Petai China the Can Spoil the Tongue Can spoil the tongue

  • Chiensyn Kuliner
  • Chiensyn Kuliner
  • Aug 25, 2021

Good morning here we will give you a recipe sambel tempe petai china which is delicious The way making it is very not too difficult. You just need to be careful to get results from sambel tempe petai china which has aroma and taste that can evoke our tastes.

So that the result of sambel tempe petai china, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare sambel tempe petai china the delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required exist for make
  1. Prepare 800 gr Tempe
  2. Prepare 125 gr Petai china
  3. Prepare 1 ikat Kemangi
  4. Prepare Minyak secukupnya lalu
  5. Prepare Haluskan :
  6. Take 7 biji Cabe merah keriting
  7. Prepare 10 biji Rawit
  8. Take 6 biji Cabe hijau besar
  9. Use 3 ruas kencur
  10. Prepare 5 Butir bawang putih
  11. Prepare 7 Butir Bawang merah
  12. Take 6 gr Terasi
  13. Use secukupnya Garam dan bumbu kaldu

Beranda › Resep Hajatan › Resep Sambel › Resep Tempe. Sambal is an Indonesian loan-word of Javanese and Sundanese origin ( sambel ). Nasi dengan lauk tongkol suwir pedas, oseng tempe, terong goreng, lalapan, petai dan sambal bawang. Nasi dengan lauk ayam suwir pedas, oseng tempe, terong goreng, lalapan, petai dan sambal bawang.

Instructions to make Sambel Tempe Petai China:
  1. Siapkan tempe, petai Cina dan daun kemangi sebagai bahan utama
  2. Potong-potong tempe kemudian rendam pakai air garam untuk beberapa saat, siapkan bumbu
  3. Potong" cabe hijau, rawit dan cabe merah, iris tomat, kupas bawang
  4. Goreng tempe hingga matang, lalu angkat dan tiriskan
  5. Goreng bawang putih dan bawang merah hingga matang, goreng juga petai cina sebentar kemudian goreng cabe hijau angkat dan tiriskan
  6. Goreng cabe merah, rawit dan terasi setelah itu masukkan tomat biarkan layu lalu angkat tiriskan
  7. Haluskan semua bumbu berikut tempe, bumbui dengan garam dan bumbu kaldu, setelah itu pindahkan ke tempat
  8. Masukkan petai Cina dan daun kemangi lalu aduk rata koreksi rasa
  9. Hidangkan dengan nasi hangat dan ikan asin hmmm mantaf
  10. Done and ready to serve!

We're always working to get the most accurate information. Cut and fry the Bean curd and Tempe. Chop Long beans. and Long beans Make the fresh spice paste. Prepared ground paste Stir fry the paste in oil, adding all other ingredients. Sayur Pete china tempe dan tahu Cara menyiapkan Sambal Mentah Lalapan Petai: Siapkan semua bahan.

me, the simple preparation of Sambel Tempe Petai China above can help you prepare food that are delicious for family/friends Good luck!