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So that the taste quality of fried potatoes with leeks, which must be considered start preparing the type of ingredients, then selection of fresh ingredients|good up to how to processing and serving it. No need be confused if want prepare fried potatoes with leeks delicious as long as you know the technique then this dish is can be a dish that is very special.

Ingredients and seasonings used in make

1. Prepare 6 potatoes, diced
2. Prepare 2 leeks, sliced (make sure they are rinsed well)
3. Use 3 tbsp oil for frying potatoes
4. Prepare 4 tbsp margarine

Water shouldn't be higher than the base of the steamer. Top with remaining potatoes in a spiral. Place potatoes into a large bowl. Rinse leek slices in a colander.

How to cook Fried Potatoes with Leeks:

1. Peel and rinse potatoes. Then dice the potatoes
2. Add oil to pan. Heat then add potatoes
3. When potatoes are almost done add margarine and leeks. Finish cooking. Season to taste. I used a pinch of salt and pepper. Sprinkled with seasoning salt.
4. My kids topped this some shredded cheese
5. Done and ready to serve!

Add sliced leeks to bowl with potatoes. Mix together melted butter and oil. Add leeks, remaining salt and pepper, and thyme. Drain the potatoes, cut in half and dry thoroughly. Heat a large pan over medium-high heat.

me, the simple preparation of Fried Potatoes with Leeks above can help you prepare food that are delicious for family/friends Good luck!