Easy Steps to Prepare RESEP STIK TELUR GABUS KEJU, renyah, mudah the Perfect Perfect
- Resep Keluarga Aries
- Aug 7, 2021
Good morning here we will give you a recipe resep stik telur gabus keju, renyah, mudah which is interesting The way making it is very not too difficult. You just need to be careful to get results from resep stik telur gabus keju, renyah, mudah which has aroma and taste that can evoke our tastes.
So that the result of resep stik telur gabus keju, renyah, mudah, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare resep stik telur gabus keju, renyah, mudah the delicious as long as you know the tricks and how to make this dish you can be treat very special.
Linting adonan kecil-kecil saja supaya hasil garing dan mengembang saat digoreng. Goreng hingga warna kuning keemasan, angkat tiriskan. Masukan adonan ke dalam minyak goreng tadi. Panaskan minyak dengan api sedang dan aduk-aduk pelan agar telur gabus matang merata.
Goreng sampai kering dan berwarna kuning kecokelatan, angkat dan tiriskan. Telur gabus yang gurih dan renyah siap untuk dinikmati. Beberapa tips dalam membuat telur gabus. Masukan tepung sagukanjitapioka ke mangkukbuat lubang ditengah lali tuang hasil blenderan yang sudah halus tadi. Cara Membuat Kue Gabus Keju: Blender telur, keju parut, margarin, dan garam.
me, the simple preparation of RESEP STIK TELUR GABUS KEJU, renyah, mudah above can help you prepare servings that are delicious for family/friends Hope it’s useful and good luck!