Easy Way Make German Fried Potatoes (Easy) the So Delicious Can spoil the tongue

Easy Way Make German Fried Potatoes (Easy) the So Delicious Can spoil the tongue

  • Boca Brad
  • Boca Brad
  • Aug 15, 2021

I will provide ideas You are are looking for a german fried potatoes (easy) recipe that is delicious and also how to prepare it which results have aroma and taste that can give us taste and appetite

So that the taste quality of german fried potatoes (easy), which must be considered first preparing the type of ingredients, next selection of fresh ingredients|good to how to processing and serving it. No need be confused if want prepare german fried potatoes (easy) delicious as long as you know the technique then this dish is can become a dish that is very special.

Ingredients and seasonings must exist for make
  1. Take 3 lbs Red Creamer Potatoes
  2. Prepare 1 Apple
  3. Prepare 1 Med. Sweet Onion
  4. Prepare 4 Slices Bacon
  5. Prepare Caraway Seed
  6. Prepare Salt and Pepper

Drain the potatoes, add them to the pan and cover with a lid. Whisk the olive oil, mustard and vinegar to form a glossy dressing and pour over the potatoes. Boil your potatoes in a pot on the stove with the skin on until the potatoes are tender. Whisk oil, vinegar, and mustard in small bowl to blend for vinaigrette.

Step by step to make German Fried Potatoes (Easy):
  1. Slice potatoes, 1/4 inch or less. Halve onion and then thinly slice each half. Core apple and slice into 3/8 inch wedges. Chop bacon into small pieces.
  2. Place potatoes in bowl, cover with plastic wrap and microwave for 9 minutes. While potatoes in microwave, cook bacon in large cast iron skillet.
  3. Put cooked potatoes in skillet with bacon and toss to coat with bacon fat. Add Caraway, salt, and pepper to taste.
  4. Add apples and onions, reduce heat. Turn mixture infrequently until potatoes are brown, onions are carmalized and apples are soft.
  5. Ready to serve!
  6. Ready to eat!
  7. Done and ready to serve!

Add half of potatoes to each skillet; sprinkle with coarse salt. As soon a the water starts to boil, remove from heat and drain potatoes. Removed from pan; drain on paper towels. Click here to open a new window for the recipe. Using leftover cooked potatoes makes this a really quick meal.

me, the simple preparation of German Fried Potatoes (Easy) above can help you prepare food that are delicious for family/friends Good luck!