We will provide ideas You are are looking for a chicken coconut sauce recipe that is interesting and also how to make it which results have aroma and taste that able give us taste and appetite

So that the taste quality of chicken coconut sauce, which must be considered start preparing the type of ingredients, next selection of fresh ingredients|good to how to cooking and serving it. No need be confused if want to prepare chicken coconut sauce delicious as long as you know the technique then this dish is able become a dish that is very special.

Ingredients and seasonings required in make

1. Prepare 1 whole coconut
2. Use Salt
3. Take 2 medium sized carrots
4. Take 1 Green pepper
5. Prepare 2 handfuls Green beans
6. Prepare 1/4 kg Shrimps
7. Prepare 3 big Red fresh pepper
8. Prepare Handful Spring onion
9. Take Vegetable oil for frying

Place on serving dish and ladle over with sauce. For the sauce: In a medium bowl, whisk together the coconut milk, sugar, and vinegar. Serve immediately over rice or however is desired. Submit a Recipe Correction In a saucepan, combine the coconut milk, sugar, rice vinegar, ginger and lime juice.

Steps to make Chicken coconut sauce:

1. Break coconut grate and pour in 2 cups of water in it.squeeze out the coconut milk and keep.
2. Boil the chicken adding salt,knorr cubes,curry and thyme.pour in the coconut and boil
3. As is boiling add flour stir very well to make no lump is formed.The sauce will thicken after few minutes,then add salt,shrimp,knorr cubes,curry and thyme.boil for three minutes.
4. Slice carrots,green pepper,onion,spring onion,green beans and fresh red pepper stir fry all in vegetable oil.
5. Pour in the stir fried vegetables in the sauce stir and simmer for 1minute ans sauce is ready.
6. Slice carrots,green pepper,spring onion,green beans and fresh red pepper stir fry all in vegetable oil.
7. Done and ready to serve!

Bring the saucepan with sauce to medium heat. Assemble the Coconut Chicken In a large bowl add the chicken in small batches and ladle the coconut sauce over the fried chicken. In a different smaller pan, pour the HEAVY coconut milk. Boil this on a low flame making sure to stir all the time until it thickens and cooks through. Transfer the chicken breasts to a plate.

how is this? Easy isn’t it? That’s the make chicken coconut sauce that you try it at home. Congratulations enjoy