Good morning here me will give you a recipe sambel setan, oncom pete, lenca which is delicious The way making it is very easy. You just need to be careful to get results from sambel setan, oncom pete, lenca which has aroma and taste that can evoke our tastes.

So that the result of sambel setan, oncom pete, lenca, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare sambel setan, oncom pete, lenca the delicious as long as you know the tricks and how to make this dish able be treat very special.

Ingredients and seasonings must exist for make

1. Prepare 7 papan oncom
2. Prepare 4 papan pete
3. Prepare 1 ons cabe rawit
4. Use 1/4 ons lenca
5. Prepare 5 batang daun bawang 1 sdt garam
6. Prepare 1 sdt kaldu bubuk
7. Take 1 sdt gula pasir
8. Take 4 sendok minyak sayur

Bahan-bahan Tumis oncom pete sambel terasi.

How to make Sambel setan, oncom Pete, lenca:

1. Besikan oncom dr kulit luarnya yg warna oranye,parut dengan parutan wortel
2. Siapkan bawang merah, bawang putih, daun bawang,Pete,lenca,cabe rawit,yg Uda di cuci bersih,iris tipis bawang merah, bawang putih,potong setengah kasar daun bawang,belah 4 bagian iris Pete,buang batang lenca
3. Masukkan minyak sayur dan 1 sdt garam, minyak udah panas masukkan bawang merah, bawang putih,tumis sampai harum, masuk Pete dan cabe rawit,tumis sampai harum
4. Masukkan oncom yg Uda diparut aduk sampai rata
5. Masukkan daun bawang dan lenca,aduk rata
6. Tambahkan, garam,kaldu bubuk, gula pasir aduk sampai rata
7. Tumis sampai harum,dan oncom tidak bau langu
8. Sajikan dengan nasi putih hangat,dan gorengan ikan 🐟 asin mantap
9. Done and ready to serve!

I say thank you for reading the recipe that we convey on this page. We have high hopes we Hope it’s useful and good luck!