Easy Way Make Cast iron onion garlic fried potatoes the Perfect Can spoil the tongue
- Chef Nena
- Jul 21, 2021
Good afternoon, are you you are looking for a recipe cast iron onion garlic fried potatoes Delicious How to prepare it not hard. You just need to be careful, you will definitely get cast iron onion garlic fried potatoes which is delicious with aroma and taste that can provoke our taste buds
Several things can affect the taste quality of cast iron onion garlic fried potatoes, first from the type of ingredients, then selection of fresh and good ingredients until how to make and serve. No need dizzy guys if want to prepare cast iron onion garlic fried potatoes delicious as long as you know the trick then this dish is can become a dish that is very special.
Melt the butter with the oil in a non-stick or cast-iron skillet. Layer the potatoes and onions on the skillet. Place a plate or another skillet on top of the potatoes and add weight to them. You may use cans or a pot filled with water.
Homemade, diced Southern Fried Potatoes, pan-fried in a cast-iron skillet on the stove, is an intoxicating blend of crispy fried potatoes studded with onion and smoky bacon bits. A hearty stick-to-your-ribs type of breakfast side dish, it will have everyone asking for more. These skillet fried potatoes are easy to prepare, rich and satisfying, loaded with flavor, and sure to become the star of. A Cast Iron Skillet is recommended. Pat dry the potatoes well and heat the butter and oil to very hot.
me, the simple preparation of Cast iron onion garlic fried potatoes above can help you prepare servings that are special for family/friends Good luck!