Good afternoon, are you you are looking for a recipe paw paws country fried steak & gravy… Delicious How to prepare it easy. You just need to be careful, you will definitely get paw paws country fried steak & gravy… which is delicious with aroma and taste that can provoke our taste buds

Several things can affect the taste quality of paw paws country fried steak & gravy…, first from the type of ingredients, next selection of fresh and good ingredients until how to process and serve. No need dizzy guys if want prepare paw paws country fried steak & gravy… delicious as long as you know the trick then this dish is able be a treat that is very special.

Ingredients and seasonings used for prepare

1. Prepare 8 each cube steaks
2. Prepare 1 pints bacon grease
3. Take 1 each onion
4. Prepare 1 each egg
5. Use 1 1/4 cup butter milk
6. Prepare 1 can cream of mushroom soup
7. Prepare 1 dash salt & pepper 2 taste also

Ham,turkey,bacon,swiss and american cheeses served on toasted bread deesses with mayo,mustard,lettuce,and tomato. Stop by Catfish Haven for delicious Texas-based staples. From chicken-fried steak to all-you-can-eat shrimp, you're bound to find something you'll like at our seafood and steak restaurant in Fredericksburg, TX. Simply call in advance and let us know what you want from this menu.

Steps to make Paw Paws country fried steak & gravy…:

1. Cast iron skillet or pan heat bacon grease & saute onions till glased…
2. take cube steaks and dredge in flower egg wash then flower again.
3. add steaks to skillet and pan fry till 3/4 done.
4. lift cube steaks out of pan soas to add can cream of mushroom soup to the glazed onions stir till wellmixed use flower pinch if needed.
5. return cube stakes to skillet and cook another 4 min's.
6. Done and ready to serve!

We will have your order ready to pick-up either inside or at our Drive-Thru. FRESH VEGETABLES AVAILABLE DAILY: Mashed Potatoes. Looking for someone to smoke your Turkey this Thanksgiving? Combine dry ingredients until well blended. In another bowl, cream sugar, eggs, butter, milk, and pulp.

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