Recipe Chopped Steak with gravy the Delicious Can spoil the tongue
- stephcinn
- Jul 20, 2021
Good afternoon, are you you are looking for a recipe chopped steak with gravy appetizing How to make it not too hard. You just need to be careful, you will definitely get chopped steak with gravy which is delicious with aroma and taste that can provoke our taste buds
Several things can affect the taste quality of chopped steak with gravy, first from the type of ingredients, then selection of fresh and good ingredients until how to process and serve. No need dizzy guys if want prepare chopped steak with gravy delicious as long as you know the trick then this dish is able become a dish that is very special.
Place the flour in a shallow dish. Dredge each patty in the flour coating all sides. Reserve the flour you have left over. We will use it to thicken the gravy.
Melt the butter in a large skillet. In a large skillet brown the patties until golden brown and firm up. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry. Nutrition Facts Cover with salt, black pepper, garlic powder, rosemary, mustard, paprika, and dill weed; knead thoroughly.
how ? Easy isn’t it? That’s the prepare chopped steak with gravy that you practice at home. Good luck!