Good morning here me will give you a recipe chicken orzo soup which is interesting The way making it is very very easy. You just need to be careful to get results from chicken orzo soup which has aroma and taste that able evoke our tastes.

So that the result of chicken orzo soup, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chicken orzo soup delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required for make

1. Prepare 1 carton (32 oz) chicken broth
2. Take 1 pound smoked pulled chicken
3. Prepare 1 tablespoons olive oil
4. Take 1 chopped white onion
5. Prepare 1 cup “coined” carrots
6. Prepare 1 cup chopped celery
7. Prepare 3/4 cup orzo
8. Use 2 cups water
9. Take 1/4 cup parsley flakes
10. Take Salt and pepper

When the butter melts, add the carrots and shallots; season with salt and pepper. Then in a liquid measuring cup, ladle about a cup of the chicken broth from your soup. Then slowly whisk the broth into your egg yolks Next, pour the entire mixture of lemon, chicken broth, and egg yolks back into your soup and give it a stir. Add extra salt and pepper to taste.

Instructions to make Chicken orzo soup:

1. Heat oil over medium heat
2. Add carrots, celery, and onion. Stir occasionally until tender
3. Add water, broth, orzo, and chicken to pot
4. Heat to boiling, reduce heat and simmer uncovered 8 to 10 minutes or until orzo is tender
5. Salt and pepper to taste
6. Done and ready to serve!

Garnish with an extra lemon wedge and sliced green onion. Notes How to make chicken orzo soup Scroll down for the full recipe instructions and ingredient amounts in the recipe card below Cook vegetables and seasonings in oil until just tender. Add broth and bring mixture to a boil Add shredded chicken and uncooked orzo Cook until orzo is al dente Stir in lemon juice and parsley Orzo Soup FAQ's Cook the Orzo in the Soup. Remove the chicken from the pot and set on a cutting board. Add the orzo to the soup and stir well so it doesn't stick.

I say thank you for reading the recipe that I convey on here. hope we Hope it’s useful and good luck!