Good morning here me will give you a recipe pokcoy saus bawang putih which is delicious The way preparing it is very easy. You just need to be careful to get results from pokcoy saus bawang putih which has aroma and taste that can evoke our tastes.

So that the result of pokcoy saus bawang putih, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare pokcoy saus bawang putih the delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings must exist for make

1. Take 2 batang besar pokcoy
2. Prepare 3 siung bawang putih
3. Prepare 1 sendok makan maizena
4. Use 1 sendok makan chicken/beef stock (boleh ganti kaldu)
5. Take 200 ml air
6. Prepare secukupnya lada dan garam

Bahan-bahan yang diperlukan untuk membuat Pokcoy Tumis Bawang Putih. Berikut cara memasak: Pokcoy Tumis Bawang Putih. Masukkan bawang putih, tumis sampai wangi. Masukkan saus tiram, kecap asin, kecap ikan, garam, dan lada.

How to make:process Pokcoy saus bawang putih:

1. Rebus pokcoy selama 2 menit. Tumis bawang putih lalu masukkan pokcoy yg sdh direbus. Tambahkan air. Tambahkan lada, garam, dan kaldu. Biarkan 1 menit, lalu tambahkan 1 sendok maizena yg sdh dilarutkan dg sedikit air. Diaduk, 1 menit kemudian angkat dan sajikan hangat. ❤
2. Done and ready to serve!

Masukkan bawang putih dan masak hingga harum. Masukkan jamur kancing dan tambahkan Saus Tiram Selera. Tumis Pokcoy Saus Tiram siap disajikan selagi hangat. Bahan: Pok Choy Bawang putih Jahe Saus tiram Kecap asin Minyak wijen Gula Tepung maizena. Potong-potong pokcoy dengan bentuk memanjang, kemudian rebus di air.

how is this? Easy isn’t it? That’s the make pokcoy saus bawang putih that you do at home. Good luck!