Easy Steps to Make Pokcoy ayam siram the Delicious So Delicious
- lie sherly
- Jul 5, 2021
Good morning here we will give you a recipe pokcoy ayam siram which is interesting The way making it is very not too difficult. You just need to be careful to get results from pokcoy ayam siram which has aroma and taste that can evoke our tastes.
So that the result of pokcoy ayam siram, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare pokcoy ayam siram delicious as long as you know the tricks and how to make this dish able be treat very special.
KOMPAS.com - Sayur tumis dapat menjadi pelengkap lauk makanan saat Imlek. Pilih sayuran tumis yang praktis ala restoran chinese food, seperti pakcoy siram daging. Kuncinya ada pada tampilan pakcoy, yang dibelah dua seacara vertikal. Kamu juga buutuh tepung maizena agar siraman kuah daging kental dan menyatu dengan pakcoy.
Masukan semua sisa bahan ayam kecuali larutan maizena. Masak hingga mendidih dan meresap, koreksi rasanya. Tumis bwang merah, kemudian bawang putih. Bahan: - pokcoy atau sawi sendok - sosis sapi potong Pokcoy siram dengan jamar sering masuk dalam menu restoran chinese food. Kamu bisa membuat sendiri pokcoy siram jamur di rumah.
I say thank you for reading the recipe that I convey on this page. We have high hopes we Congratulations enjoy