Easy Steps to Make Pakcoy bumbu siram saus tiram the  Makes Drooling Can spoil the tongue

Easy Steps to Make Pakcoy bumbu siram saus tiram the Makes Drooling Can spoil the tongue

  • Chiensyn Kuliner
  • Chiensyn Kuliner
  • Jul 16, 2021

Good morning here we will give you a recipe pakcoy bumbu siram saus tiram which is appetizing The way preparing it is very very easy. You just need to be careful to get results from pakcoy bumbu siram saus tiram which has aroma and taste that can evoke our tastes.

So that the result of pakcoy bumbu siram saus tiram, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare pakcoy bumbu siram saus tiram delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required in make
  1. Use pakcoy
  2. Prepare udang
  3. Prepare sosis
  4. Take ayam suwir
  5. Prepare merica bubuk
  6. Prepare Saos tiram
  7. Prepare bawang bombai
  8. Use bawang putih
  9. Prepare Margarine
  10. Prepare Maizena
  11. Prepare air

Chinese Food Recipe - Bok Choy Oyster Sauce Let's see how its done step by step.. Jika mulai mendidih masukan bumbu (garam, gula, lada dan saus tiram) aduk hingga rata. Karena ada tahu jadi saya potong kecil dan masukan. Tata pakcoy diatas piring dan siram dengan.

Steps to make Pakcoy bumbu siram saus tiram:
  1. Siapkan semua bahan yang akan digunakan
  2. Potong pokcoy dari bonggolnya lalu cuci bersih, rebus di air mendidih dan sedikit garam hingga matang, tiriskan.
  3. Iris-iris kotak" kecil ayam suwir, sosis, dan udang
  4. Begitu juga iris tipis bawang putih dan bawang bombay, larutkan maizena dengan sedikit air
  5. Panaskan mentega tumis bawang putih sampai harum dan agak coklat kemudian masukkan udang, aduk aduk sampai udang berwarna merah
  6. Berturut-turut masukkan ayam dan sosis berisi air lalu tuang merica aduk aduk sampai mendidih
  7. Setelah mendidih, bumbui dengan garam dan totole lalu siram dengan saus tiram dan sebelum diangkat tuang dengan maizena
  8. Jadi deh saos siram saus tiramnya…cara penyajian susun pakcoy ditempat saji lalu siram dengan saus tiramnya sajikan
  9. Done and ready to serve!

Tumis Sawi hijau siram bumbu bakso wortel Saos tiram yang Crunchy enak dan segar. Resep memasak sayur sawi pakcoy tumis siram bumbu saos tiram semakin nikma. Pakcoy siram kuah udang saos tiram. Lihat juga resep Pakcoy siram udang saos tiram enak lainnya. Resep Baby Pakcoy Saus Tiram, Pelengkap Hidangan Makin Lezat Sempurna.

I say thank you for reading the recipe that I convey on here. hope we Hope it’s useful and good luck!